I've loved this place since I was a kid! I often came with my mother. Now I come with my daughter and my friends.Chicken, sauce and ice cream, all the same! And the bread!!! Everything is very tasty!
A good restaurant, delicious mastava, cooked in a special way. They have a Russian cook who knows Uzbek and Georgian cuisine well. Hence the advantages of this place.
The chicken was not ruddy, and the Tashkent salad was a fierce and absolute disappointment because I know the taste of real fresh!!!the same salad from the cook at the Tashkent hotel -that's the standard there, there was a floating radish with an egg grated on top