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Веранда

Rating 4.8
53 ratings
Open until 12:00 AM
+7 (940) 901-55-66
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Autonomous Republic of Abkhazia, Ochamchirskiy munitsipalitet, selo Kyndyg, posyolok Akuara Uaa
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Cafe Веранда, Ochamchira District, photo
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Overview
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27
Reviews
34
Features

Address

Autonomous Republic of Abkhazia, Ochamchirskiy munitsipalitet, selo Kyndyg, posyolok Akuara Uaa
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Directions

Contacts

+7 (940) 901-55-66
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Business hours

Open until 12:00 AM
Schedule

Directions

Кындыг-1
1.6 km
2
Кындыг-1КындыгКындыг-2
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Features

Food delivery
Takeout
Parking
Wi-Fi
Coffee to go
Possible with a dog
Tea
Coffee
WC
Average bill:600–1200 ₽
Types of delivery:own courier service
Wheelchair accessibility:full access
Payment method:cash, bank transfer
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Customer traffic and business hours

12:00Usually moderately busy
Mon
Tue
Wed
Thu
Fri
Sat
Sun
Rating 4.8
53 ratings
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34 reviews

By default
Елена Яковлева
Level 7 Local Expert
July 25, 2025
The place impresses with views. You can have breakfast/lunch/dinner with a sea view. Indeed, this is a huge plus. The food is generally delicious. But not perfect. The service is fast. Khachapur is excellent, one-on-one shish kebab, chicken for some reason without salt, without marinade at all, but I don't know.. Maybe that's how they cook it. Yesterday's mashed potatoes were brought for breakfast (they tasted sour). What is really a weak point is the waiters. They're just nothing. There is no hospitality, smiles, advice, or even just the sociability accepted in a hospitable country. We heard local men at the next table discussing that the waitress, who should be the face of the establishment, discourages appetite with her passivity. Well, we'll probably remember the carbonara served here for the rest of our lives. It's a milk soup without bacon, sauce or at least salt)))
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2
1
Сергей М.
Level 3 Local Expert
September 20, 2025
Pros, everything goes out at the expense of a waitress, one girl, a cat. Well done, he'll do everything in time. Khachapur is super - both a boat and a regular cheese one. Whole fried trout - fire! They don't know how to cook shish kebab at all. They're sitting there in the barbecue drinking or something)) I took it twice, the first time it was undercooked, the second time it was over-salted, like a beer battering ram. Grilled vegetables are generally a masterpiece - it's just a huge whole blueberry, zucchini and whole pepper)). The potatoes were undercooked in a rustic way and brought cold and stiff. The only beer is Sukhumi (like Zhiguli beer from the USSR), and I go everywhere. They serve the truth in frozen mugs - the norm. There's only one ashtray for the whole cafe. The salt is not in the salt shakers, but the plastic packaging is right there.
See original · Русский
Сергей Дубровин
Level 28 Local Expert
June 17
Everything is fine! We ordered Kharcho, caesar salad, eggplant and mullet fish plus compote. Everything arrived very quickly , I liked everything ! The view from the veranda is simply mesmerizing!
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