A wonderful restaurant with a recommendation from the Michelin guide. It's a little dark, a little cramped, but it's for an amateur. Like the squid, we took the set menu - I highly recommend it. If there is a set menu, I always take it, usually it is the best that the restaurant offers.

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kotvbline

Level 12 Local Expert

I managed to eat here in the winter of 23 for 5 thousand rubles. I took a tasting set from a large number of small items. I would never have thought that you could make such delicious things from a grape leaf. The service is amazing, they give detailed explanations in English for each position. The restaurant is quite simple, but cozy. The prices are already much higher now, so I'm lucky) The only problem is the unpresentable appearance of the dishes, but the taste is excellent, two years later I remember 3 positions from the set.

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Соня Н.

Level 3 Local Expert

Well, this is tinny, of course, we ate chicken and rice for 2,400 lire (4,000 rubles), but we didn't eat the second dish (lamb heart, 1,500 lire) because the waiter didn't understand us and missed the order. We waited an hour and only after the second question where is the dish, we were told that "you didn't order it. On the plus side: we were fed snacks, there was bread, butter, 10 ml of broccoli soup, and chickpea crackers. the place is unusual, but not exactly beautiful!!! 2 stars for an unpleasant situation, a chicken for 4,000 rubles, and not very tasty.

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17 reviews