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Pekara & Poslasticarnica Ivanović

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Андрей Абрамов
Level 22 Local Expert
April 19
The bakery "U Ivanovich" is located within walking distance from the hotel where we lived. At the intersection of Koroleva Natalia and Balkanska streets. This is the first time I've visited the assortment. I realized for myself that I would definitely come back here. By the way, despite the fact that there are quite a lot of other establishments selling pastries in this area, Ivanovich's is selling out by the evening. I bought myself a simple bun, once upon a time, in my childhood, it was sold in our stores, it was called "Freckle". I wanted to compare it with the original and was very satisfied. The expiration date did not disappoint, for three days the Serbian "Freckle" remained soft and tasty. I bought a meat buret twice. I didn't understand what kind of dough they were made of, it looked like puff pastry, very fatty and delicious, a nutritionist's nightmare. It's a pity, I didn't have enough time to try everything. My wife tried a roll with cherries and a buret with cheese. Perfect for both a snack and dinner.
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