Why use promotions?
- Increased coverage — discounts and free items earn you more orders
- Increased awareness — service users learn more about your restaurant's brand
- Item promotion — promotions draw the attention of users to specific items on your menu
- Attract new customers — the probability of users ordering from a restaurant with a promo is higher than from one without a promo
You can hold a promotion for users if:
-
The restaurant's rating on the service is at least 4.0.
-
At least 80% of your items have photos on Yango Deli.
This is required to get the most out of promotions — detailed item cards help users make a choice and order.
Was the article helpful?
Previous
Next